Shred’s Spicy Chicken Wrap

Shred’s Spicy Chicken Wrap
  1. Add oil to a pan on medium heat. Add the chicken and cook until golden brown, turning occasionally.
  2. When chicken is browned, add salt and pepper along with the yogurt, paprika and chilli flakes.
  3. Set aside to cool down and toast tortilla wraps. Add yogurt and top with spinach.
  4. Wrap and slice in half – serve and enjoy!

 

Posted by
yasmin.niksaz@ultimateshred.co.uk